As promised a few days ago in my Instagram stories, here they are my gluten free vegan Easter Cookies! This gluten free cookie dough is really quick and easy to make, it’s made with…
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These fully gluten free, vegan strawberry custard tarts are SO delicious! It’s been such a joy for me creating them, also because making the gluten free vegan custard was no easy task, it took…
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Today I’m sharing with you a very easy gluten and yeast free focaccia bread topped with potatoes, onion, rosemary and (vegan) ricotta! It is thick and soft inside, savory, tasty and crunchy on the…
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I had been wanting to make a tasty, kinda naughty and definitely boozy dessert for a while and then I decided: gluten free chocolate hazelnut rum cupcakes. I know it’s a mouthful, but…
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This super easy quick vegan curry is brought to you … by my boyfriend! He came up with this recipe one night we had friends over for dinner and I’ve asked him to…
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Today I’m sharing a suuuper easy edible gift idea, that is very allergy-friendly too! You will only need some good dairy-free dark chocolate and sugarless sundried fruit (or sugary candied fruit, if you prefer)!…
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In the past weeks I experimented with gluten free, vegan versions of two traditional Italian Christmas goodies, the famous pandoro and panettone, two long-leavened sweet breads, the second one with raisins and candied fruit…
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Think of a lazy Fall Sunday, gloomy weather outside, it’s rainy, it’s cold and from (not so) faraway Christmas vibes are starting to linger in the air … How can one not switch the…
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More and more often I get comments and messages of readers thanking me for my gluten/yeast free recipes (and I’m very, VERY grateful for your appreciation) and I’ve realized that next to the gluten,…
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It’s Fall. So it’s about time to bake something involving pear and chocolate, right? I just can’t help it, it’s one of my all time favorite flavour pairings. So much so that lately it…
