More and more often I get comments and messages of readers thanking me for my gluten/yeast free recipes (and I’m very, VERY grateful for your appreciation) and I’ve realized that next to the gluten,…
-
-
It’s Fall. So it’s about time to bake something involving pear and chocolate, right? I just can’t help it, it’s one of my all time favorite flavour pairings. So much so that lately it…
-
Hello my sweeties, how have you been doing! How was your summer? I hope it’s been awesome and that you had the chance to take some days off and leave the daily life madness…
-
Hello again my sweeties! Between work and trying to spend more of my free time outdoor, while looking forward to my short summer break, I haven’t been able to post as much as I’d…
-
As I was telling you in my previous post where I share my dairy free basil pesto, I come from Genova, Italy, basil pesto hometown. One of the recipes I grew up with and…
-
Truth be told, the first time I made this gluten free vegan coconut & chocolate pancakes I was in need of comfort after one of my many gluten free, vegan baking fails. I had…
-
Dessert Gluten free VeganVegan Strawberry Mini “Cheesecakes” | Gluten free * Refined Sugar free * Raw
My full time job and Spring’s typical weariness (oh and pollen allergy too, urghhh!) won this year too, so I haven’t been able to post as much as I wanted to here on the…
-
Through my boyfriend’s food allergies I’ve learnt that the very first thing you miss when you have to start living gluten free is everything bread, pasta … and the holy pizza of course. When…
-
I love tarts. And that’s all, folks! Bye! Ok, ok, kidding I’m still here, fact is tarts are so good and so versatile, you can top them with jam, spreads, fruit or you can…
-
And with this recipe I’m entering a very, very, VERY dangerous land. Because I’m from Genova, Italy (Genoa in English), which is where traditional Italian basil pesto was born and where talking about vegan…
